
- tomato bleu cheese soup
cup $3.75 - bowl $4.75
- yesterday's soup
cup $3.75 - bowl $4.75
- southwestern crab and corn chowder
cup $4.5 - bowl $5.5
- kona house greens: fresh field greens, shaved red onion, pomegranate vinaigrette $4
- baby caesar salad: red pepper, red onion, fresh torn romaine & iceberg, shredded parmesan, creamy caesar dressing $4.5
- three cheese artichoke dip: blue corn chips $8.75
- island coconut crab cake: pineapple-jalapeno remoulade, shredded iceberg, shaved red onion $ 9.5
- mediterranean munchies: hummus, baba ghanouj, feta, olives, tomato & pita wedges $8.75
- sundried tomato-pesto flatbread: artisitry farms local goat cheese & smoked chicken $8.75

- the adobo: sauteed chicken or tofu, black beans, roasted corn, sundried tomatoes, red onion, scallions, shredded monterrey jack, crisp lettuce, homemade croutons, spicy avocado dressing $9.5
- lemon basil chicken: chilled smoked chicken breast, bell peppers, red onion, kalamata olives, feta, fresh romaine & iceberg lettuce, lemon basil vinaigrette $9.5
- smashed salmon: from top to bottom... fresh mango chutney, grilled salmon, shredded carrots, roma tomato, white cheddar mashed potatoes, fresh baby spinach $10.75
- baby greens gourmet: sundried tomatoes, shaved red onion, pine nuts, gorgonzola cheese, balsamic vinaigrette $8 - jazz it up with grilled salmon $3.75 or sauteed chicken $2.75
- woked vegetable salad: stirfried tofu or steak, cabbage, carrots, shiitake mushrooms, red & green peppers, peanuts, fresh crisp greens, spicy hoisin dressing $9.95

- grilled three cheese: tomato,
red onion, chipotle puree, locally baked crisp white bread $7.95
- the b.b.t.: maple bacon, fresh basil, roma tomato, sharp cheddar, cracked peppercorn mayonnaise, crisp white bread $7.75 make it heartier with turkey $2.75
- handmade garbanzo burger: toasted wheat roll, greens, apple-tomato-raisin chutney $9.5
- balsamic grilled eggplant: melted fontina cheese, caramelized onion, roasted red pepper, spinach, cracked pepper mayonnaise, crisp whole wheat roll $8.75
- oven roasted turkey: baby greens, sharp cheddar, red onion, roma tomato, tomato-rosemary vinaigrette, whold grain bun $8.75
- cajun turkey burger: sundried cherry-chipotle aioli, melted monterey jack, fresh shredded iceberg, tomato, red onion, toasted whole wheat roll $9.5
- grilled meatloaf: local naturally-raised beef, locally baked white bread, smoked tomato ketchup, baby spinach, ren onion $9.5
- curried chicken salad: made with mango, walnuts, celery, onion & served with fresh tomato & baby greens on toasted wheatberry $9
- island crabcake: pineapple-jalapeno remoulade, shredded iceberg lettuce, fresh tomato, toasted wheat roll $10.75
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- rosemary-cheddar chicken: pancetta, sundried tomatoes, pinenuts, spinach, ziti & fresh rosemary-smoked cheddar sauce $ 14.95
- greek shrimp: feta, tomato, green pepper, oregano, garlic, olive oil, linguini $14.5
- roasted vegetable ziti: roasted butternut squash, roasted red peppers, raisins, walnuts, shiitake mushrooms, crushed red pepper, fresh chevre sauce $14
- asian rice noodles: edamame, black beans, organic tofu, lemon grass, mushrooms, carrots, scallions, sesame ginger vinaigrette $14
- seafood risotto: shrimp, bay scallops, crab, carrots, onions, fresh tomato, brandy, shredded parmesan $16

- coconut crusted tilapia: curry cream sauce, macadamia nutted rice, steamed broccoli $ 16
- cajun spiced organic tofu: vegan black beans & rice, garlicky seared spinach, smoked tomato sauce $14.5
- indian burrito: eggplant, apple, potato, jalapeno, raisins, pine nuts, masala spices, green goddess basmati rice, sweet fresh mango chutney $14.5
- jambalaya: tasso ham, chicken, shrimp, andouille sausage, tomato, pepper, onion, fiery dried peppers, basmati rice, jalapeno corn bread $15.5
- grilled flat iron steak: caramelized shallot-bleu cheese sauce, white cheddar mashed potatoes, fresh steamed broccoli $19
- organic beef meatloaf: caramelised onion, smoked tomato coulis, white cheddar mashed potatoes, fresh seasonal organic vegetables $18
- grilled north atlantic salmon: honey-pomegranate drizzle, smoked cheddar polenta cake, fresh seasonal organic vegetables $18
- free range organic locally raised pork chop: mango-bourbon bbq sauce, white cheddar mashed potatoes, fresh seasonal organic vegetables $19.5

- fresh seasonal organic vegetables $3.75
- white cheddar mashed potatoes $3.75
- fresh steamed broccoli $3.5
- green goddess rice $3.75
- garlicky seared spinach $3.75
- black beans & rice $3.75
- roasted butternut squash $3.75

- peanut butter & jelly on wheat bread with sliced green apple $3.5
- linguini with marinara sauce topped with cheddar cheese $4.5
- cheese quesadilla with sliced
green apple $3.5
- tofu sauteed in olive oil & soy sauce, served with a baked sweet potato $4.5
kona provides only the freshest vegetables, meats, cheeses, & bread available. we offer organic, local, & sustainable ingredients to provide you with the healthiest, most wholesome food to be found. we take great pride in making menu items from scratch so that you can have a homemade experience right here at kona.
thank you for choosing kona!
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